Comments on: Gluten-Free Roasted Sausage, Peppers, and Fennel Recipe https://gffmag.com/gluten-free-roasted-sausage-peppers-and-fennel-recipe/ Gourmet gluten-free magazine with recipes and lifestyle and travel tips for food lovers Tue, 08 Oct 2024 22:19:35 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Suzanne R https://gffmag.com/gluten-free-roasted-sausage-peppers-and-fennel-recipe/#comment-602692 Tue, 08 Oct 2024 22:19:35 +0000 https://gffmag.com/?p=213495#comment-602692 This is delicious & I have made it many times. The leftovers are good for a few days.

]]> By: Erika https://gffmag.com/gluten-free-roasted-sausage-peppers-and-fennel-recipe/#comment-586133 Thu, 10 Sep 2020 03:01:39 +0000 https://gffmag.com/?p=213495#comment-586133 In reply to Elizabeth.

Thank you for writing and sharing with me!

]]> By: Elizabeth https://gffmag.com/gluten-free-roasted-sausage-peppers-and-fennel-recipe/#comment-586128 Tue, 08 Sep 2020 17:37:20 +0000 https://gffmag.com/?p=213495#comment-586128 5 stars
I have made this many times and as you say, halve the recipe since it’s only two of us. It’s tastiest made as written but I’ve used whatever color peppers I had and left out the fennel on occasion. It’s been delicious every time!

]]> By: Erika https://gffmag.com/gluten-free-roasted-sausage-peppers-and-fennel-recipe/#comment-586069 Sat, 22 Aug 2020 15:28:48 +0000 https://gffmag.com/?p=213495#comment-586069 In reply to Carolyn Korkmas.

Thanks for the feedback! It’s helpful to know you think there are too many ingredients (note that you CAN halve the recipe, and this is great for leftovers).

]]> By: Carolyn Korkmas https://gffmag.com/gluten-free-roasted-sausage-peppers-and-fennel-recipe/#comment-586062 Fri, 21 Aug 2020 02:16:24 +0000 https://gffmag.com/?p=213495#comment-586062 5 stars
Looks good, but I won’t be making it any time soon. Too many ingredients and there are just the two of us, my husband and me.

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